Laura Ziegler began her career at KCUR as a reporter more than 20 years ago. She became the news director in the mid 1980's and in 1988, went to National Public Radio in Washington, D.C. as a producer for Weekend Edition Saturday with Scott Simon.
In 1993, she came back to Kansas City as the Midwest correspondent for National Public Radio. Among the stories she covered - the floods of 1993, the ongoing farm crisis and rural affairs, and presidential campaigns.
Allison Aubrey is a correspondent for NPR News. Aubrey is a 2013 James Beard Foundation Awards nominee for her broadcast radio coverage of food and nutrition. And, along with her colleagues on The Salt, winner of a 2012 James Beard Award for best food blog. Her stories can be heard on Morning Edition and All Things Considered. She's also host of the NPR video series Tiny Desk Kitchen.
Through her reporting Aubrey can focus on her curiosities about food and culture. She has investigated the nutritional, and taste, differences between grass fed and corn feed beef. Aubrey looked into the hype behind the claims of antioxidants in berries and the claim that honey is a cure-all for allergies.