Around the Nation
Thu August 30, 2012
To Save Change-Making Time, Chipotle Rounds Bill Up
Originally published on Thu August 30, 2012 3:43 pm
STEVE INSKEEP, HOST:
Good morning. I'm Steve Inskeep. Every so often people talk of eliminating the penny, which isn't worth much anymore. It survives, but not in a Chipotle restaurant in New Jersey. The Star Ledger says a customer discovered the restaurant rounding his bill to the nearest nickel, often collecting an extra cent. Restaurants in New York and Missouri did the same. Chipotle says it just wants to avoid wasting time on too much change and that it's been rounding bills down, as well as up. You're listening to MORNING EDITION. Transcript provided by NPR, Copyright National Public Radio.